“Welcome, everyone, to the Junior League’s ‘Cats in Trees Benefit Dinner.’ As you probably know, cats getting stuck in trees has reached epidemic levels in our community, diverting our firemen from their primary task. Just last week, a church, a hospital, and a convent all burned down while the Fire Department was busy getting Queenie out of a maple tree. But before we get to our keynote speaker, please enjoy the lavish spread provided by our wonderful members.”
~Soups, Starters & Sides~
Brilynn at Jumbo Empanadas is ladeling out Borscht .
P3nnyLan3 at For the Love of Baking offers Koninginne Soep
Kirsten at Kirsten’s Home Cooking Adventures serves up Cornbread Sage Stuffing.
For your salad, Gillian at Food History has salad cream .
(Artist’s interpretation.)Hometown girl Laura Rebecca has Poppin Fresh Barbecups .
(Artist’s interpretation.)~Entrees ~
Anh from Ahn’s Food Blog created a lovely Beef Stroganoff .
Emily at Appetitive Behavior melts comfort food fans hearts with Susan’s Macaroni, Tomato and Cheese.
If you can’t decide what to order, sit back and let Stephanie at Dispensing Happiness serve you Irish Stew, Brown Bread, and Dark Gingerbread.
~Desserts~
Eliza of Notes from my Food Diary has Frozen Pumpkin Dessert Squares.
Becke of Columbus Foodie is dishing out Autumn Apple Squares .
La Vida Dulce at La Vida Dulce offers up that perenial favorite, Cranberry Wine Mold.
(An interpretation.)
(An interpretation.) 
(Yet another artist’s interpretation)
Shandon at How’s Annie whipped up some Maple Sponge. (She’s less than thrilled about it, but I bet it’s delicious.)
Last, but certainly not least, the loverly Alicat at Something So Clever has brought Baked Doughnut Puffs.
“And that’s the spread, ladies! I want to extend my gratitude to all the wonderful chefs who helped make this luncheon possible! If there are any dishes I’ve left out, please let me know so I can put them out and everyone will be able to sample them. Please enjoy your meals!
“And don’t forget about next month’s holiday celebration! I hope you can join us!”
Laura Rebecca's Kitchen 
Thanks for the roundup and my “artist’s interpretation”-it really does look like the fudge I made!
Thanks for hosting LB! 🙂 Everyone did an amazing job.
Excellent job everyone!!! Everything looks great :DBeauteous round-up, LR!
Mmm, what a dinner that would be. See you next month!
So sorry to miss out this time. Just too sick.
Try pickles or wine
Thanks, everyone, for your support. This is the biggest RRC we’ve had yet — I’m pretty thrilled!I hope you’ll all be able to particpate in RRC#5.
I just ate lunch: why am I hungry already?
It’s the retro food: you eat and 20 minutes later, you’re back to being hungry again.