In the beginning, there were cupcakes. And they were good.
It’s hard for me to believe, but this blog was started a year ago today.
I’m going to try and get a new recipe up today but, until I do, I just wanted to express how grateful I am to the people who visit and comment here, especially fellow bloggers Lis, Kevin, Rachel, Peabody, Emily, and Bibliochef. They are part of a community of talented, thoughtful people in the food blogging world, and I feel fortunate to come to the table and dine with them.
Laura Rebecca's Kitchen 
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